Chipotle Chicken Milanesas

Instructions

1. Cut onion into thin slices and fry in butter until caramelized (transparent)
2. Season Chicken with Salt & Pepper and cook on medium heat for 3 minutes on both sides
3. Turn heat down to low and add the chipotle marinade and the Mexican Style Cream
4. Cook for 15 minutes with lid covering
5. Serve with white rice and enjoy!